2 February 2024

Baguette and Éclair Initiation with a French Master Baker

TUI and National Geographic Expeditions expand collaboration on National Geographic Day Tours. From now on, over 40 Day Tours are now available online, in travel shops and in destination – in both beach and city locations, from Rome and Rhodes, to Naples and New York.

“National Geographic Day Tours are once-in-a-lifetime experiences, with something for everyone, whether you're a beach enthusiast or a city explorer. These are carefully crafted tours that tell stories of their destinations, honouring the National Geographic legacy and providing top quality, authentic, local experiences.” says Peter Ulwahn, CEO of TUI Musement, the Tours & Activities division of TUI Group.

Today we are presenting a very special day tour:

Baguette and Éclair Initiation with a French Master Baker
Place: Paris
Duration: two hours 30 minutes
Language: English

  • Discover the history, passion and savoir faire of Didier Lavry, French master baker based in Paris. Experience the ‘back-stage’ of a real bakery and learn the secrets of French bread.
  • Get an insight into the importance of breads and pastries in French cultural heritage: these are typical symbols of France, particularly in Paris.
  • A unique opportunity for hands-on experience working dough and producing bread under the guidance of an expert.
  • Finish your experience with a glass of champagne and take home your bread and éclair, plus a keepsake apron from the bakery.

Find more information and how to book here.

more national geographic excursions