19 August 2019

Do it yourself – self-BBQ restaurant Cin Bal

The culinary tour through Turkey with FOODBOOM continues: In Kayakoy, a small Turkish village south of Fethiye, TUI BLUE and FOODBOOM visit the self-BBQ restaurant Cin Bal, BBQing vegetables and meze as well as lamb, slaughtered by restaurant owner Ömer himself, with Ömer and his son Turgay. Join FOODBOOM expert Olaf for a culinary trip.